January 23, 2000 Guilford, Connecticut - This week fishermen from the Connecticut Commercial Lobstermen's Association met with state and federal officials to discuss why 100,000 lobsters died this past fall in Long Island Sound. Pathologists confirmed an amoeba which invades marine animals when their immune systems are weakened was pervasive throughout the dead lobsters. But what weakened the creatures' immune systems?
Click here to subscribe and get instant access to read this report.
Click here to check your existing subscription status.
Existing members, login below:
© 1998 - 2020 by Linda Moulton Howe.
All Rights Reserved.